Based in Chicago, 8-Bit Chocolates is a bean to bar chocolate company pushing the boundaries of chocolate making while honoring the craft of hand made chocolate.
Chocolate making Process
Sourcing: We source our Chocolates from around the world to make the best chocolate bar
Sorting:*When cacao beans arrive we hand sort to remove any impurities
Roasting: We gently roast our beans to develop aromas and depth of flavor
Winnow: The process of removing the shell to expose the cacao "nib"
Grind: The nibs are now pulverized in a granite stone grinder and organic cane sugar is added.
Refine: In this stage the cacao is developing flavors velvet-like texture
Mold & Package: We hand mold and wrap our bars in our custom packaging
Enjoy: Pair our rich chocolate with a Bourbon barrel aged stout or your favorite cheese selection.